• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
Healthy Revelations Blog

Healthy Revelations Blog

Healthy Revelations Tips

  • Home
  • About us
  • Products
  • Newsletters
  • Blog
    • Alternative Health
    • Disease Prevention
    • Exercise
    • General Health
    • Mental Health
    • Nutrition
    • Weight Loss
    • your children’s health
  • Membership
  • Contact us
  • Members Login

Enjoy a full years subscription of Healthy Revelations and discover life-changing health secrets you won't find anywhere else.

  • $240 Yearly Value
Topics covered include:
  • How To Lose Weight Fast
  • Healthy Eating
  • Stress Relief
  • Disease Prevention
  • Doctor Recommendations
  • Seasonal Health Tips
  • And More...

banana benefits

Eating Healthy: Spotlight on Bananas

July 15, 2020 by Suzanne Costa Leave a Comment

  • We consume about 25 pounds of bananas per person each year.
  • There are more than 1,000 varieties of bananas.
  • Bananas don’t grow on trees – trees have bark and banana plants don’t have bark.
  • Bananas are low in saturated fats, cholesterol and sodium.
  • A large portion of the calories in bananas come from sugars.
Benefits of eating bananas

Recipe: Classic Banana Bread

2 cups all-purpose flour

3/4 teaspoon baking soda

1/2 teaspoon salt

1 cup sugar

1/4 cup butter, softened

2 large eggs

1 1/2 cups mashed ripe banana (about 3 bananas)

1/3 cup plain low-fat yogurt

1 teaspoon vanilla extract

Cooking spray

Combine the flour, baking soda, and salt, stirring with a whisk. Place sugar and butter in a large bowl, and beat with a mixer at medium speed until well blended. Add the eggs, 1 at a time, beating well after each addition. Add banana, yogurt, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Spoon batter loaf pan coated with cooking spray. Bake at 350° for 1 hour. Cool 10 minutes in pan on a wire rack; remove from pan. Cool completely on wire rack.

Recipe: Banana Chia Pudding

1 ½ cups vanilla-flavored flax milk

1 large banana cut in chunks

7 tablespoons chia seeds

3 tablespoons honey

1 teaspoon vanilla extract

1/8 teaspoon sea salt

Put milk, banana, chia seeds, honey, vanilla extract, and sea salt in respective order in the blender; blend until smooth. Pour mixture into a bowl and refrigerate until thickened, at least 2 hours. Spoon mixture into small bowls to serve.

Filed Under: Nutrition Tagged With: banana benefits, benefits of banana, health benefits of bananas

Eating Healthy: Spotlight on: Bananas

July 12, 2019 by Suzanne Costa Leave a Comment

  • We consume about 25 pounds of bananas per person each year.
  • There are more than 1,000 varieties of bananas.
  • Bananas don’t grow on trees – trees have bark and banana plants don’t have bark.
  • Bananas are low in saturated fats, cholesterol and sodium.
  • A large portion of the calories in bananas come from sugars.
Health benefits of bananas

Recipe: Classic Banana Bread

  • 2 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 1/4 cup butter, softened
  • 2 large eggs
  • 1 1/2 cups mashed ripe banana (about 3 bananas)
  • 1/3 cup plain low-fat yogurt
  • 1 teaspoon vanilla extract
  • Cooking spray

Combine the flour, baking soda, and salt, stirring with a whisk. Place sugar and butter in a large bowl, and beat with a mixer at medium speed until well blended. Add the eggs, 1 at a time, beating well after each addition. Add banana, yogurt, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Spoon batter loaf pan coated with cooking spray. Bake at 350° for 1 hour. Cool 10 minutes in pan on a wire rack; remove from pan. Cool completely on wire rack.

Recipe: Banana Chia Pudding

  • 1 ½ cups vanilla-flavored flax milk
  • 1 large banana cut in chunks
  • 7 tablespoons chia seeds
  • 3 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon sea salt

Put milk, banana, chia seeds, honey, vanilla extract, and sea salt in respective order in the blender; blend until smooth. Pour mixture into a bowl and refrigerate until thickened, at least 2 hours. Spoon mixture into small bowls to serve.

Filed Under: Nutrition Tagged With: banana benefits, eat fruits, fruit health benefits, health benefits of bananas

Primary Sidebar

Enjoy a full years subscription of Healthy Revelations and discover life-changing health secrets you won’t find anywhere else.

  • $240 Yearly Value

Topics covered include:

  • How To Lose Weight Fast
  • Healthy Eating
  • Stress Relief
  • Disease Prevention
  • Doctor Recommendations
  • Seasonal Health Tips
  • And More…

Categories

  • Alternative Health
  • Disease Prevention
  • Exercise
  • General Health
  • Mental Health
  • Nutrition
  • Uncategorized
  • Weight Loss
  • your children's health

Copyright © 2021 · Genesis Sample on Genesis Framework · WordPress · Log in